Yukimaru salad & Hakuba Sake


Pork Miso Soup


Fried Garlic Potato


Avocado & Natto Salad


Basashi (Horse Sashimi)


Fried Mackerel


Gyoza


Fried Octopus


Strawberry Ice Cream & Green Tea

Chicken Parmigiana



Fondant au Chocolat

Avalanche Restaurant